by happyass » 17 Jun 2008, 05:51
no i didn't use ointments. my CRS never prescribed them to me. i was already along my 4th year of fissure torture - where once the actual fiber change to 40g per day did work but then i got lazy when traveling for work and viola, i got out of sync - so since i had already been dealing with it long term, we booked the LIS and we discovered i had something resembling a fistula so we added a fistulotomy to the surgery on top of a colonoscopy.
the fistulotomy freaked me out especially when i saw a surgery clip for the fistula plug on the internet somewhere and then discovered the variety of fistulas - horseshoe fistula was the one that sent shivers down my spine - and i was so desperate and in shock that during a quick vacation getaway, i got sick on a spinach salad from cheesecake factory - i found my macrobiotic book (the macrobiotic guide by michio kushi) - and i changed my diet instantly. it wasn't the most fun thing to do because i wasn't use to seaweeds but in the process i discovered so many wonderful things to eat, lost a lot of weight, and felt really good all around - and in the process of one month, my LIS and fistula surgery were cancelled by the CRS as he saw remarkable healing.
i kept my colonoscopy and he was impressed at how clean and healthy everything was inside and that i should have no problem healing on my own.
i kept up the macrobiotic diet for another good six months and then slowly came back to my normal way of eating.
all i had left was laverne and shirley, really just one skin tag but when it gets big and irritated i call it L&S.....
now because i have gained so much weight from other issues and traveling for work, i have returned to macrobiotic eating and am hoping to stick with it for good this time around. there is soooo much more to discover......of course, every now and then i will allow a nice excursion to somewhere normal but make better decisions about what i order on the menu.
if i could, i would be 100% macrobiotic but that is a process and not something i can do overnight. it's a way of life not just a way of eating.